by | May 20, 2021 | Editor's Pick
Vijay Joshi, Executive Housekeeper, Taj Fort Aguada Resort & Spa, Goa elucidates on the tough task facing hospitality’s frontline warriors in the post-Covid era Housekeeping associates are the frontline warriors, on whose shoulders rests the responsibility of...
by | May 6, 2021 | Editor's Pick
Being India’s first certified water sommelier, Ganesh Iyer, Managing Partner, Indian Subcontinent, VEEN speaks to Suchitra C of WOH News about the company’s strategy way forward with The Zero Percent Shop that aims at becoming the ‘go-to’ platform for consumers...
by | Apr 20, 2021 | Editor's Pick
Starting out in 1992 as a chef with Oberoi Hotels, Chef Niklesh Sharma has come a long way. He founded the Academy of Pastry & Culinary Arts (APCA) with centres in Gurgaon, Mumbai, Bengaluru, Malaysia and Philippines. Here he shares his insights on how the...
by | Apr 5, 2021 | Editor's Pick
The function of lighting has gone beyond illumination. These days light fixtures are used to accentuate the décor and architecture of buildings. Sandeep Shukla, Head Marketing & Communication – Global Operations, Jaquar Group tells Sanjiv of WOH News that...
by | Mar 26, 2021 | Editor's Pick
Technology is undoubtedly ruling over us lately. Owing to the Covid-19 pandemic, technology is our best bet today. At present, no industries are left untouched from adopting cutting-edge technologies like Artificial Intelligence (AI) and Machine Learning (ML). Some...
by | Mar 22, 2021 | Editor's Pick
The café culture in the country is booming. The large number of cafés across cities show the potential demand café-style beverages have in the future. Rahul Aggarwal, CEO & Founder, Coffeeza explains how innovation and convenience can blend to create new ways of...
